Omega-3 fatty acids: molecular weapons against chemoresistance in breast cancer

Omega-3 fatty acids: molecular weapons against chemoresistance in breast cancer

Abstract Breast cancer is the most commonly diagnosed type of cancer and the leading cause of cancer-related death in women worldwide. Highly targeted therapies have been developed for different subtypes of breast cancer, including hormone receptor (HR)-positive and human epidermal growth factor rec...

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Bibliographic Details
Main Authors: Vittoria Marchio, Giuseppina Augimeri, Catia Morelli, Adele Vivacqua, Cinzia Giordano, Stefania Catalano, Diego Sisci, Ines Barone, Daniela Bonofiglio
Format: Article
Language:English
Published: BMC 2025-01-01
Series:Cellular & Molecular Biology Letters
Subjects:
Breast cancer
Chemoresistance
Chemotherapy
Omega-3 polyunsaturated fatty acids
Natural compounds
Mediterranean diet
Online Access:https://doi.org/10.1186/s11658-025-00694-x
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https://doi.org/10.1186/s11658-025-00694-x

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