The association between probiotic food consumption, microbiota awareness and gastrointestinal symptoms among healthcare professionals: a cross-sectional study
Abstract The probiotic food consumption and microbiota awareness of healthcare professionals play a significant role in both their own health and public health. This is particularly noteworthy due to its effects on gastrointestinal (GI) symptoms and general health. The aim of this study was to exami...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Springer
2025-06-01
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| Series: | Discover Public Health |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s12982-025-00732-1 |
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