Tree‐line system: A sea bottom cultivation technology to improve the biomass production of edible seaweed Chondracanthus chamissoi (Gigartinales, Rhodophyta)
Abstract Chondracanthus chamissoi is a red seaweed of socioeconomic importance due to its use for direct human consumption; therefore, its cultivation is key to optimizing the production of this species and avoiding the exploitation of natural beds. In this study, a new background bottom culture tec...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-04-01
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| Series: | Journal of the World Aquaculture Society |
| Subjects: | |
| Online Access: | https://doi.org/10.1111/jwas.70007 |
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