Review of the active function of birch juice and its product development

Review of the active function of birch juice and its product development

Birch juice is a natural beverage with numerous health benefits including providing essential vitamins and minerals, treating kidney disease, relieving gout, exhibiting antibacterial and anti-inflammatory properties, and enhancing immunity. As a rising focus in the food industry, birch juice has pot...

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Bibliographic Details
Main Authors: XU Lingfei, ZHANG Guofeng, WANG Weiwei, ZHANG Wenjun
Format: Article
Language:English
Published: The Editorial Office of Food and Machinery 2024-12-01
Series:Shipin yu jixie
Subjects:
birch juice
nutritional function
product development
economic value
Online Access:http://www.ifoodmm.com/spyjx/article/abstract/20241228?st=article_issue
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