Crop Productivity, Phytochemicals, and Bioactivities of Wild and Grown in Controlled Environment Slender Amaranth (<i>Amaranthus viridis</i> L.)

Crop Productivity, Phytochemicals, and Bioactivities of Wild and Grown in Controlled Environment Slender Amaranth (<i>Amaranthus viridis</i> L.)

<i>Amaranthus viridis</i> L. is a wild edible plant that occasionally is cultivated as an alternative crop because of its interest as a functional food and its adaptation to high-saline soils. In this work, leaves from <i>A. viridis</i> were compared with their grown in contr...

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Bibliographic Details
Main Authors: Tatiana Pagan Loeiro da Cunha-Chiamolera, Tarik Chileh-Chelh, Miguel Urrestarazu, Mohamed Ezzaitouni, Rosalía López-Ruiz, Manuela Gallón-Bedoya, Miguel Á. Rincón-Cervera, José L. Guil-Guerrero
Format: Article
Language:English
Published: MDPI AG 2024-09-01
Series:Agronomy
Subjects:
<i>Amaranthus viridis</i>
phenolic compounds
vitamin C
antioxidants
HT–29 cell line
soilless culture
Online Access:https://www.mdpi.com/2073-4395/14/9/2038
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https://www.mdpi.com/2073-4395/14/9/2038

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