The Advanced Role of Carbon Quantum Dots in Nano-Food Science: Applications, Bibliographic Analysis, Safety Concerns, and Perspectives
Carbon quantum dots (CQDs) are innovative carbon-based nanomaterials that can be synthesized from organic and inorganic sources using two approaches: “top-down” (laser ablation, arc discharge, electrochemical, and acidic oxidation) and “bottom-up” (hydrothermal, ultrasound-assisted, microwave, and t...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-12-01
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| Series: | C |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2311-5629/11/1/1 |
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