Comparative assessment of antioxidant activity in red apricot (Prunus armeniaca L.) and Fig fruits (Ficus carica L.) cultivated in Nakhchivan AR, Azerbaijan

Red apricot (Prunus spp.) and Black Fig (Ficus carica L.) are two of the most commonly grown summer fruits in the Nakhchivan region. In this preliminary study, ethanol fruit extracts were compared based on their total phenolic content (TPC) and antioxidant properties. According to the Folin-Ciocalte...

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Bibliographic Details
Main Authors: Azize Huseynova, Elsevar Asadov, Sura Rahimova
Format: Article
Language:English
Published: International Journal of Secondary Metabolite 2024-11-01
Series:International Journal of Secondary Metabolite
Subjects:
Online Access:https://dergipark.org.tr/en/download/article-file/3645805
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