Optimizing Commercial-Scale Storage for Chinese Cabbage (<i>Brassica rapa</i> L. ssp. <i>Pekinensis</i>): Integrating Morphological Classification, Respiratory Heat Effects, and Computational Fluid Dynamics for Enhanced Cooling Efficiency

Optimizing Commercial-Scale Storage for Chinese Cabbage (<i>Brassica rapa</i> L. ssp. <i>Pekinensis</i>): Integrating Morphological Classification, Respiratory Heat Effects, and Computational Fluid Dynamics for Enhanced Cooling Efficiency

This study optimized Chinese cabbage (<i>Brassica rapa</i> L. ssp. <i>pekinensis</i>) storage design by integrating K-means clustering, heat transfer analysis, and respiratory heat effects. A morphological assessment identified three clusters: class 1 (73.32 ± 3.34 cm length,...

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Bibliographic Details
Main Authors: Sung Gi Min, Timilehin Martins Oyinloye, Young Bae Chung, Won Byong Yoon
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Foods
Subjects:
Chinese cabbage classification
computational fluid dynamics (CFD)
heat transfer
K-means clustering
storage optimization
Online Access:https://www.mdpi.com/2304-8158/14/5/879
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