La geopolitica russa del cibo, limiti e prospettive. La produzione alimentare russa nel passaggio dall’economia pianificata a quella di mercato
The article investigates the development of food production in the Russian Federation, mainly considering the transition from a planned to a market economy. The period investigated is from the late 1980s to the present day. The scope of the inquiry is to assess the reasons for the food production cr...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Firenze University Press
2022-01-01
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| Series: | Bollettino della Società Geografica Italiana |
| Subjects: | |
| Online Access: | https://riviste.fupress.net/index.php/bsgi/article/view/1213 |
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