Nondestructive freshness recognition of chicken breast meat based on deep learning

Abstract Identifying chicken breast freshness is an important component of poultry food safety. Traditional methods for chicken breast freshness recognition suffer from issues such as high cost, difficulty in recognition, and low efficiency. In this study, the YOLOv8n_CA_DSC3 algorithm is employed f...

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Bibliographic Details
Main Authors: Rui Jian, Guangbo Li, Xie Jun, Guolong Shi
Format: Article
Language:English
Published: Nature Portfolio 2025-07-01
Series:Scientific Reports
Subjects:
Online Access:https://doi.org/10.1038/s41598-025-13576-1
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