Ultra-Processed Food Consumption and Obesity: A Narrative Review of Their Association and Potential Mechanisms
Obesity is a major global health concern, with diet playing a crucial role in its development and treatment. Ultra-processed foods (UPFs) have become prevalent in diets due to changes in the food environment. These foods are energy-dense; high in fat, sugars, or salt; and low in fiber, protein, vita...
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| Format: | Article |
| Language: | English |
| Published: |
Korean Society for the Study of Obesity
2025-01-01
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| Series: | Journal of Obesity & Metabolic Syndrome |
| Subjects: | |
| Online Access: | http://www.jomes.org/journal/view.html?doi=10.7570/jomes24045 |
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