Antihypertensive, Anti-Inflammatory, and Antiangiogenic In Silico Activity of Lactoferrin-Derived Peptides of Equine Milk Hydrolysate

Antihypertensive, Anti-Inflammatory, and Antiangiogenic In Silico Activity of Lactoferrin-Derived Peptides of Equine Milk Hydrolysate

Background: Equine milk, including its whey proteins, is a source of nutrients and functional components in the human diet, and is especially beneficial for people with weakened immune systems, newborns, and athletes. Objectives Whey proteins in equine milk constitute approximately 20% of the total...

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Bibliographic Details
Main Authors: Meiramkul Narmuratova, Dmitriy Berillo, Zhanar Narmuratova, Pavel Tarlykov, Assiya Serikbayeva, Shattyk Kanayat
Format: Article
Language:English
Published: MDPI AG 2024-11-01
Series:Biomedicines
Subjects:
equine milk
protein
lactoferrin
peptides
in silico
biological activity
Online Access:https://www.mdpi.com/2227-9059/12/12/2715
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