Unleasing the potential of seaweed biostimulants—a comparative evaluation for enhancing saffron (Crocus sativus L.) yield with different corm sizes in the Western Himalayas
Abstract Background Biostimulants, particularly those derived from seaweeds, are gaining increasing attention in agricultural practices due to their potential to enhance plant growth, productivity, and stress tolerance. Saffron, a high-value crop, faces challenges in yield optimization and environme...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-07-01
|
| Series: | BMC Plant Biology |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s12870-025-06955-3 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|