Effect of rubusoside, a natural sucrose substitute, on the metabolism of Scardovia wiggsiae: a novel potential cariogenic pathogen

Effect of rubusoside, a natural sucrose substitute, on the metabolism of Scardovia wiggsiae: a novel potential cariogenic pathogen

Abstract Background Intake of glucose and sucrose accelerates the development of dental caries in children. Scardovia wiggsiae (S. wiggsiae) is a potential pathogen of early childhood caries (ECC). Previous research conducted by our group has demonstrated that rubusoside, a non-cariogenic sweetener,...

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Bibliographic Details
Main Authors: Peiling Wang, Rong Ma, Dandan Ma, Yisha Lin, Yimin Wang, Yuanyuan Zhang, Jinpu Chu
Format: Article
Language:English
Published: BMC 2025-08-01
Series:BMC Biology
Subjects:
Rubusoside
Scardovia wigggsiae
Early childhood caries
RNA sequencing
Metabolism
Online Access:https://doi.org/10.1186/s12915-025-02321-9
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https://doi.org/10.1186/s12915-025-02321-9

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