The Effect of Hygroscopic Wood Structure on Some Properties of Heat Treated Products Formed with the Thermowood Method

Changes were determined for the values ​​of physical and mechanical properties resulting from hygroscopicity in some wood species after heat treatment (HT), and to reveal statistically the relationships between the properties. For this purpose, aspen (Populus tremula) and fir (Abies nordmanniana sub...

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Bibliographic Details
Main Author: Ayhan Aytin
Format: Article
Language:English
Published: North Carolina State University 2025-04-01
Series:BioResources
Subjects:
Online Access:https://ojs.bioresources.com/index.php/BRJ/article/view/24419
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