Collazos-Escobar, G. A., Hurtado-Cortés, V., Bahamón-Monje, A. F., & Gutiérrez-Guzmán, N. Mathematical modeling of water sorption isotherms in specialty coffee beans processed by wet and semidry postharvest methods. Nature Portfolio.
Chicago Style (17th ed.) CitationCollazos-Escobar, Gentil A., Valeria Hurtado-Cortés, Andrés Felipe Bahamón-Monje, and Nelson Gutiérrez-Guzmán. Mathematical Modeling of Water Sorption Isotherms in Specialty Coffee Beans Processed by Wet and Semidry Postharvest Methods. Nature Portfolio.
MLA (9th ed.) CitationCollazos-Escobar, Gentil A., et al. Mathematical Modeling of Water Sorption Isotherms in Specialty Coffee Beans Processed by Wet and Semidry Postharvest Methods. Nature Portfolio.
Warning: These citations may not always be 100% accurate.