Phenolics and Flavonoid Content in Selected Seeds from the Serbian Market
Objectives: Edible seeds are usually consumed as common food ingredients. They are considered to have a rich nutrient profile, containing different macro and micronutrients, as well as some biologically active compounds with positive health effects, such as different phenolics. The aim of this work...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-02-01
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| Series: | Proceedings |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2504-3900/91/1/374 |
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