APA (7th ed.) Citation

Yongyut, N., Baopa, P., Meetha, S., Ayutthaya, S. I. N., Chiu, C., Sripontan, Y., . . . Nampila, S. Fruit Quality and Antioxidant Content in Durian (<i>Durio zibethinus</i> Murr.) cv. ‘Monthong’ in Different Maturity Stages. MDPI AG.

Chicago Style (17th ed.) Citation

Yongyut, Naruemon, Phormporn Baopa, Somyot Meetha, Supat Isarangkool Na Ayutthaya, Chun-I Chiu, Yuwatida Sripontan, Jetsada Posom, and Supatchaya Nampila. Fruit Quality and Antioxidant Content in Durian (<i>Durio Zibethinus</i> Murr.) Cv. ‘Monthong’ in Different Maturity Stages. MDPI AG.

MLA (9th ed.) Citation

Yongyut, Naruemon, et al. Fruit Quality and Antioxidant Content in Durian (<i>Durio Zibethinus</i> Murr.) Cv. ‘Monthong’ in Different Maturity Stages. MDPI AG.