The serum vitamin D levels alleviate the influence of dietary inflammation on frailty: A cross-sectional analysis in the U.S. older adults.
Dietary inflammation (DI) and suitable vitamin D intake was associated with frailty. However, the possible mechanism that how DI affected frailty was still unclear. The current study aimed to explore the mediating association of vitamin D levels in the link between DI and frailty. A cross-sectional...
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| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Public Library of Science (PLoS)
2025-01-01
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| Series: | PLoS ONE |
| Online Access: | https://doi.org/10.1371/journal.pone.0327251 |
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