Practical Recommendations of Scientific Society for the Study of Human Microbiome and the Russian Gastroenterological Association on Use of Probiotics, Prebiotics, Synbiotics and Functional Foods in Treatment and Prevention of Gastroenterological Diseases in Children and Adults

Practical Recommendations of Scientific Society for the Study of Human Microbiome and the Russian Gastroenterological Association on Use of Probiotics, Prebiotics, Synbiotics and Functional Foods in Treatment and Prevention of Gastroenterological Diseases in Children and Adults

Aim. The practical guidelines are intended for primary care physicians, general practitioners, paediatricians, gastroenterologists and general internists to advance the treatment and prevention of gastroenterological diseases in adults and children in therapies with probiotics, prebiotics, synbiotic...

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Main Authors:	V. T. Ivashkin, I. V. Maev, D. I. Abdulganieva, S. A. Alekseenko, A. V. Gorelov, I. N. Zakharova, O. Yu. Zolnikova, N. Yu. Ivashkina, N. V. Korochanskaya, S. N. Mammayev, E. A. Poluektova, A. S. Trukhmanov, D. V. Usenko, Yu. P. Uspensky, V. V. Tsukanov, O. S. Shifrin, I. V. Berezhnaya, K. V. Ivashkin, T. L. Lapina, R. V. Maslennikov, S. V. Nikolaeva, N. G. Sugyan, A. I. Ulyanin
Format:	Article
Language:	Russian
Published:	Gastro LLC 2021-06-01
Series:	Российский журнал гастроэнтерологии, гепатологии, колопроктологии
Subjects:	probiotic probiotic strain prebiotic symbiotic functional food functional food ingredient acute diarrhea antibiotic-associated diarrhea <i>c. difficile</i>-associated disease <i>h. pylori</i> eradication inflammatory bowel disease ulcerative colitis crohn’s disease pouchitis irritable bowel syndrome functional constipation functional dyspepsia diarrhoea prevention hepatic encephalopathy gastroenteritis
Online Access:	https://www.gastro-j.ru/jour/article/view/578
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