Quantifying the stability of food supply and assessing the impact of milk quota removal in Walloon specialized dairy systems

Abstract Compared to other systems, intensive grass-based dairy systems are known to maximize their contribution to food availability, represented by the metric of net productivity. This study analysed whether these systems also have the highest stability of supply, another crucial dimension of food...

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Bibliographic Details
Main Authors: Caroline Battheu-Noirfalise, Matteo Zampieri, Eric Froidmont, Didier Stilmant, Yves Beckers
Format: Article
Language:English
Published: Nature Portfolio 2025-07-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-025-06733-z
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