The impact of competition for picking wild edible mushrooms and the opportunity cost for rural communities: the case of Castile and León (Spain)
Picking wild edible mushrooms is a key activity both for rural as well as urban communities. Studies into the topic support the notion of the major socio-economic benefits, which increase both producer as well as consumer surplus. However, to date, no study has estimated picking harvests in the way...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-01-01
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| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2024.1474624/full |
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