In-Depth LC-ESI/HRMS-Guided Phytochemical Analysis and Antioxidant Activity Analysis of Eco-Sustainable Extracts of <i>Cynara cardunculus</i> (Carciofo di Paestum PGI) Leaves

In-Depth LC-ESI/HRMS-Guided Phytochemical Analysis and Antioxidant Activity Analysis of Eco-Sustainable Extracts of <i>Cynara cardunculus</i> (Carciofo di Paestum PGI) Leaves

The Italian Carciofo di Paestum (<i>C. scolymus</i>) PGI, an artichoke variety from the Campania region, was investigated for its potential to reuse by-products for food supplements. EtOH:H<sub>2</sub>O 50:50 and 75:25 extracts of its leaves were analyzed for phenolic and fla...

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Bibliographic Details
Main Authors: Antonietta Cerulli, Roberta Cuozzo, Maria Paola Melis, Gabriele Serreli, Monica Deiana, Milena Masullo, Sonia Piacente
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Plants
Subjects:
“Carciofo di Paestum” PGI leaves
eco-sustainable extracts
antioxidant activity on Caco-2 cells
LC-ESI/HRMS analysis
NMR analysis
specialized metabolites
Online Access:https://www.mdpi.com/2223-7747/13/24/3591
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