Diversity in biochemical traits among taro (Colocasia esculenta (L.) Schott) accessions in southwest Ethiopia: Insights for breeding and food security
Taro is among the underutilized root and tuber crops. It is a staple food in tropical and subtropical regions, including Ethiopia. Taro plays a crucial role in food security, nutrition, and income generation for small-scale farmers in southwest Ethiopia. Despite the crop's importance, there has...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-08-01
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| Series: | Journal of Agriculture and Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666154325004867 |
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