Process capability index Cpk for monitoring the thermal performance in the distribution of refrigerated products
Abstract The temperature of refrigerated products along the cold chain must be kept within pre-defined limits to ensure adequate safety levels and high product quality. Because temperature largely influences microbial activities, the continuous monitoring of the time-temperature history over the dis...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Associação Brasileira de Engenharia de Produção (ABEPRO)
2016-03-01
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| Series: | Production |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-65132016000100054&lng=en&tlng=en |
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