Dietary supplement consumption is associated with lower dietary quality in Chinese university students based on a cross-sectional study
Abstract Faced with the challenges of academic pressure and independent living, university students often experience poor dietary quality and tend to consume dietary supplements as a strategy to compensate for nutritional deficiencies. This study aimed to explore the association between dietary qual...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2025-08-01
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| Series: | Scientific Reports |
| Subjects: | |
| Online Access: | https://doi.org/10.1038/s41598-025-11947-2 |
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