Anti‐Inflammatory and Antioxidant Activities of Polyphenols From Loquat (Eriobotrya japonica Lindl.) Leaf Hair in Lipopolysaccharide‐Induced In Vitro and In Vivo Models
ABSTRACT This study aimed to characterize polyphenols present in Loquat (Eriobotrya japonica Lindl.) leaf hair (LLH) and evaluate their antioxidant and anti‐inflammatory effects in lipopolysaccharide (LPS)‐induced inflammation models In Vitro and In Vivo. Ultra‐performance liquid chromatography coup...
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| Main Authors: | , , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-06-01
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| Series: | eFood |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/efd2.70064 |
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