APA (7th ed.) Citation

Pandita, G., Sharma, S., Oommen, I. E., Madaan, N., Bhosale, Y., Nagy, V., . . . Kovács, B. Comprehensive review on the potential of ultrasound for blue food protein extraction, modification and impact on bioactive properties. Elsevier.

Chicago Style (17th ed.) Citation

Pandita, Ghumika, Savvy Sharma, Irin Elsa Oommen, Nishchhal Madaan, Yuvraj Bhosale, Vivien Nagy, Ayaz Mukarram Shaikh, and Béla Kovács. Comprehensive Review on the Potential of Ultrasound for Blue Food Protein Extraction, Modification and Impact on Bioactive Properties. Elsevier.

MLA (9th ed.) Citation

Pandita, Ghumika, et al. Comprehensive Review on the Potential of Ultrasound for Blue Food Protein Extraction, Modification and Impact on Bioactive Properties. Elsevier.