Physiological and transcriptomic evaluation of salt tolerance in Egyptian tomato landraces at the seedling stage

Physiological and transcriptomic evaluation of salt tolerance in Egyptian tomato landraces at the seedling stage

Abstract Background Tomato (Solanum lycopersicum) is an essential vegetable crop with a wonder fruit used as a good source for human food and health-promoting worldwide. Drought, water salinity, and soil salinity are the commonly known environmental factors that can limit the productivity of various...

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Main Authors: Mohammed Ali, Fatma M. O. Aboelhasan, Ahmed Ali Abdelhameed, Fathia A. Soudy, Doaa Bahaa Eldin Darwish, ElSaka Zeinab I.M., Rasha M.A. khalil, Karima Mohamed El-Absy, Aesha H. Abdel Kawy
Format: Article
Language:English
Published: BMC 2025-04-01
Series:BMC Plant Biology
Subjects:
Solanum lycopersicum
The expression cube tool
Salinity stress
Putative tissue expression pattern
Physiological and metabolic changes
Online Access:https://doi.org/10.1186/s12870-025-06358-4
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https://doi.org/10.1186/s12870-025-06358-4

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