Reduced Soil Quality but Increased Microbial Diversity in Cultivated Land Compared to Other Land-Use Types in the Longzhong Loess Plateau
Soil microorganisms, as a vital part of terrestrial ecosystems, play a key role in sustaining essential soil functions. However, the impact of cultivated land (CL) on soil quality and microbial communities compared to other land-use types is still unclear. This study investigated the soil quality in...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-11-01
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| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/14/12/2106 |
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