APA (7th ed.) Citation

(FEZ), E. P. o. F. E., Zorn, H., Baviera, J. M. B., Bolognesi, C., Catania, F., Gadermaier, G., . . . Liu, Y. Revised dietary exposure assessment of the food enzyme thrombin from cattle (bovines) and pig's blood. Wiley.

Chicago Style (17th ed.) Citation

(FEZ), EFSA Panel on Food Enzymes, et al. Revised Dietary Exposure Assessment of the Food Enzyme Thrombin from Cattle (bovines) and Pig's Blood. Wiley.

MLA (9th ed.) Citation

(FEZ), EFSA Panel on Food Enzymes, et al. Revised Dietary Exposure Assessment of the Food Enzyme Thrombin from Cattle (bovines) and Pig's Blood. Wiley.

Warning: These citations may not always be 100% accurate.