Antimicrobial potential of floral extract-decorated nanoparticles against food-borne pathogens
Abstract Green nanoparticles are economically beneficial and do not harm the environment as they are eco-friendly when compared with chemically synthesized silver nanoparticles. Contamination of food and food products with micro-organisms can cause food spoilage and food-borne diseases. This researc...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Springer
2025-07-01
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| Series: | Discover Nano |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s11671-025-04292-w |
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