Classification of Beef, Goat, and Pork using GLCM Texture-Based Backpropagation Neural Network
Identifying different types of meat is crucial for preventing fraudulent activities and improving food safety. This research aims to create a classification system for various meat types (beef, goat, and pork) using the Gray Level Co-occurrence Matrix (GLCM) for extracting texture features, followed...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Islamic University of Indragiri
2024-11-01
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| Series: | Sistemasi: Jurnal Sistem Informasi |
| Online Access: | https://sistemasi.ftik.unisi.ac.id/index.php/stmsi/article/view/4715 |
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