Unraveling the effect of choline-based choline based ionic liquids on the physicochemical properties and taste behavior of D( +)-glucose in aqueous solutions

Abstract To elucidate the mechanism by which choline-based ionic liquids potentially can enhance the sugar conversion to bioethanol, this work was conducted to study the thermodynamic behavior of D( +)-glucose in aqueous solutions of choline-based ionic liquids, choline salicylate [Ch][Sal], choline...

Full description

Saved in:
Bibliographic Details
Main Authors: Sara Dorosti, Hemayat Shekaari, Mohammad Bagheri, Fariba Ghaffari, Masumeh Mokhtarpour
Format: Article
Language:English
Published: BMC 2025-02-01
Series:BMC Chemistry
Subjects:
Online Access:https://doi.org/10.1186/s13065-025-01407-3
Tags: Add Tag
No Tags, Be the first to tag this record!