Preventive and curative effects of native yeasts on different Botrytis cinerea strains in “Superior Seedless” (Vitis vinifera L.) table grape cultured in Argentina

Preventive and curative effects of native yeasts on different Botrytis cinerea strains in “Superior Seedless” (Vitis vinifera L.) table grape cultured in Argentina

The fermenting grape must is a dynamic, stressful, and selective habitat where many yeast species compete. Specific yeasts isolated from this habitat can play a fundamental role in table grape biocontrol of fungal diseases. The present study evaluated 225 grapevine yeasts against four Botrytis c...

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Bibliographic Details
Main Authors: Cintia Belén Flores, Lina Paula Pedrozo, Virginia Mercedes Pesce, Fabio Vazquez, María Cristina Nally
Format: Article
Language:English
Published: Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo 2025-06-01
Series:Revista de la Facultad de Ciencias Agrarias
Subjects:
preventive
curative
oenological yeasts
Botrytis cinerea
table grape
modes of action
Online Access:https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/7595
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https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/7595

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