Effects of dietary Pb at different levels on growth performance and Pb residues in tissues of tilapia (Oreochromis niloticus)
Four hundred eighty tilapia were randomly divided into four treatments exposed to 0,100,400 and 800 μg Pb·g<sup>-1</sup> respectively in diet, and effects of dietary Pb on growth performance and Pb residues in tissues of tilapia were investigated. The results show that no significant dif...
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| Main Authors: | DAI Wei, DU Hua-hua, FU Ling-lin, JIN Cheng-guan, XU Zi-rong |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Zhejiang University Press
2009-05-01
|
| Series: | 浙江大学学报. 农业与生命科学版 |
| Subjects: | |
| Online Access: | https://www.academax.com/doi/10.3785/j.issn.1008-9209.2009.03.017 |
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