Effects of dietary Pb at different levels on growth performance and Pb residues in tissues of tilapia (Oreochromis niloticus)

Four hundred eighty tilapia were randomly divided into four treatments exposed to 0,100,400 and 800 μg Pb·g<sup>-1</sup> respectively in diet, and effects of dietary Pb on growth performance and Pb residues in tissues of tilapia were investigated. The results show that no significant dif...

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Bibliographic Details
Main Authors: DAI Wei, DU Hua-hua, FU Ling-lin, JIN Cheng-guan, XU Zi-rong
Format: Article
Language:English
Published: Zhejiang University Press 2009-05-01
Series:浙江大学学报. 农业与生命科学版
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Online Access:https://www.academax.com/doi/10.3785/j.issn.1008-9209.2009.03.017
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