Perceptions on changes towards plant-based diets for health and environmental benefits: a cross-sectional study
Objective To assess perspectives on transitioning towards more plant-based diets for health and environment in the Icelandic population.Methods Online questions to a country representative panel (N=2452; >18 years): (1) transition towards more plant-based personal diets for health and the env...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMJ Publishing Group
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| Series: | BMJ Nutrition, Prevention & Health |
| Online Access: | https://nutrition.bmj.com/content/early/2025/06/12/bmjnph-2025-001191.full |
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