Food order affects blood glucose and insulin levels in women with gestational diabetes

BackgroundGestational diabetes mellitus (GDM) poses significant risks to both maternal and fetal health, including a heightened risk of developing type 2 diabetes (T2DM) in the future. Effective management often involves dietary changes, such as food-order, where vegetables are consumed first, follo...

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Main Authors: Ria Murugesan, Janardanan Kumar, Shubhashree Thiruselvam, Kakithakara Vajravelu Leela, K. Geetha, Abhishek Satheesan, Venkata Chaithanya, Matcha Angelin
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-12-01
Series:Frontiers in Nutrition
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Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2024.1512231/full
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