Food order affects blood glucose and insulin levels in women with gestational diabetes

Food order affects blood glucose and insulin levels in women with gestational diabetes

BackgroundGestational diabetes mellitus (GDM) poses significant risks to both maternal and fetal health, including a heightened risk of developing type 2 diabetes (T2DM) in the future. Effective management often involves dietary changes, such as food-order, where vegetables are consumed first, follo...

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Main Authors: Ria Murugesan, Janardanan Kumar, Shubhashree Thiruselvam, Kakithakara Vajravelu Leela, K. Geetha, Abhishek Satheesan, Venkata Chaithanya, Matcha Angelin
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-12-01
Series:Frontiers in Nutrition
Subjects:
gestational diabetes mellitus
food order
regular diet
glycemic control
type 2 diabetes
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2024.1512231/full
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https://www.frontiersin.org/articles/10.3389/fnut.2024.1512231/full

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