Food safety knowledge, attitudes, and practices among fish vendors in Cumilla, Bangladesh

Food safety knowledge, attitudes, and practices among fish vendors in Cumilla, Bangladesh

Abstract Food safety knowledge and practices are essential to prevent contamination, reduce health risks, and ensure the overall quality and safety of food products, particularly in perishable goods like fish. Therefore, it is crucial to assess the food safety knowledge and practices among fish sell...

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Bibliographic Details
Main Authors: Abdullah Al Mizan, Jewel Hossain, Md. Ashraf Hussain, Md. Jakiul Islam, Md. Abu Sayeed
Format: Article
Language:English
Published: Springer 2025-04-01
Series:Discover Food
Subjects:
Food safety
Hygiene practices
Fish markets
Fish sellers
Foodborne diseases
Online Access:https://doi.org/10.1007/s44187-025-00406-6
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https://doi.org/10.1007/s44187-025-00406-6

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