Transcriptomic and physiological biochemical analysis reveals the impact of polystyrene nanoplastics on the quality of nuts
Plastic, celebrated for its lightweight, durability, and cost-effectiveness, is widely used across industries, yet it also presents a significant risk to food safety. While many studies have looked at nanoplastics in crops, their effects on nuts remains unknown. In this study, we explored the potent...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-09-01
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| Series: | Plant Stress |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2667064X25002118 |
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