Effects of Frost Mulberry Leaf Superfine Powder on the Hypoglycemic and Gut Microbiota of High-Fat Diet/Streptozotocin-Induced Type 2 Diabetes Mellitus Mice

Effects of Frost Mulberry Leaf Superfine Powder on the Hypoglycemic and Gut Microbiota of High-Fat Diet/Streptozotocin-Induced Type 2 Diabetes Mellitus Mice

Frost mulberry leaves possess significant medicinal and nutritional values and feature extensive resource availability and convenient acquisition. The study investigated the physicochemical structure and functional properties of frost mulberry leaf superfine powder (FMLSP) and the effects of FMLSP o...

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Bibliographic Details
Main Authors: Jingya Wu, Qiu Wu, Guojian Zhao, Jing Liang, Lei Sun, Ming Jia, Rui Sun, Mingguan Yang
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Applied Sciences
Subjects:
frosted mulberry leaf
superfine grinding
hypoglycemic
type 2 diabetes mice
gut microbiota
Online Access:https://www.mdpi.com/2076-3417/15/7/3766
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