Detection of Illicit Conservation Treatments in Sea Bass (<i>Dicentrarchus labrax</i>): Application and Data Integration of NIR Spectrometers

Detection of Illicit Conservation Treatments in Sea Bass (<i>Dicentrarchus labrax</i>): Application and Data Integration of NIR Spectrometers

Global fish and seafood consumption is increasing annually, frequently leading to the emergence of food fraud, mainly related to mislabeling and adulteration like, for example, the use of illicit/unauthorized food additives to mask or delay fish spoilage. Among the available diagnostic tools for con...

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Bibliographic Details
Main Authors: Giovanna Esposito, Alessandro Benedetto, Elisa Robotti, Masho Hilawie Belay, Eleonora Goggi, Simone Cerruti, Nunzia Giaccio, Davide Mugetti, Emilio Marengo, Laura Piscopo, Marzia Pezzolato, Elena Bozzetta, Maria Cesarina Abete, Paola Brizio
Format: Article
Language:English
Published: MDPI AG 2024-10-01
Series:Foods
Subjects:
Cafodos
sea bass
food fraud
near infrared spectroscopy
chemometrics
PLS-DA
Online Access:https://www.mdpi.com/2304-8158/13/21/3443
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