Nutritional Characterization of Raw Materials with Alternative Applications for the Feeding of Oreochromis Niloticus.

Nutritional Characterization of Raw Materials with Alternative Applications for the Feeding of Oreochromis Niloticus.

Contextualization: Fish farming has rapidly grown in Colombia, representing 3.3% of the agricultural GDP, with an emphasis on freshwater fishing of species such as tilapia, cachama, and trout. This growth drives the demand for balanced food and the search for alternative ingredients to enhance the...

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Bibliographic Details
Main Authors: José Luis Porras Vargas, Adriana Patricia Muñoz Ramirez, Carlos Eduardo Rodriguez-Molano, Nestor Julián Pulido Suarez, Laura Estefanía Niño Monroy, Sergio Ulloa Torres, Valentina Rodríguez Montaña, Melisa Daniela Munevar Romero
Format: Article
Language:Spanish
Published: UNAD 2025-07-01
Series:Revista de Investigación Agraria y Ambiental
Subjects:
food
vegetable
by-product
energy
protein
tilapia
Online Access:https://hemeroteca.unad.edu.co/index.php/riaa/article/view/8143
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https://hemeroteca.unad.edu.co/index.php/riaa/article/view/8143

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