Harnessing Light Quality for Potato Production: Red and Blue Light as Key Regulators of Growth and Yield
This study aimed to investigate the effects of different light qualities on the morphological development, photosynthetic characteristics, stomatal structure, and yield of potato, providing theoretical and practical guidance for optimizing light environments in controlled agricultural systems and en...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-03-01
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| Series: | Plants |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2223-7747/14/7/1039 |
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