Analysis of characteristic aroma components in famous Mengshan teas Mengding Ganlu and Mengshan Maofeng by GC-MS

Analysis of characteristic aroma components in famous Mengshan teas Mengding Ganlu and Mengshan Maofeng by GC-MS

Mengding Ganlu produced in Mengshan Mountain of Sichuan Province has been one of the most famous teas and tribute teas in history. Like Mengding Ganlu, Mengshan Maofeng is high-quality green tea produced in Mengshan Mountain area. The processing techniques of these two kinds of tea are typical of gr...

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Bibliographic Details
Main Authors: Xu Jingyi, Chen Changhui, Zhou Fangyong, Du Xiao
Format: Article
Language:English
Published: Zhejiang University Press 2014-01-01
Series:浙江大学学报. 农业与生命科学版
Subjects:
tea
Mengding Ganlu
Mengshan Maofeng
aroma
gas chromatography-mass spectrometry (GC-MS)
Online Access:https://www.academax.com/doi/10.3785/j.issn.1008-9209.2013.07.011
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https://www.academax.com/doi/10.3785/j.issn.1008-9209.2013.07.011

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