Systematic Review and Meta-Analysis of Human Studies to Support a Quantitative Recommendation for Whole Grain Intake in Relation to Type 2 Diabetes.

<h4>Background</h4>Due to the increasing evidence of their health benefits, whole grains are recommended for consumption worldwide. Such recommendations are, however, rarely quantitative. Our aim was to perform a quantitative evaluation of the relationship between whole grain consumption...

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Bibliographic Details
Main Authors: Aurelie Chanson-Rolle, Alexandra Meynier, François Aubin, Jenni Lappi, Kaisa Poutanen, Sophie Vinoy, Veronique Braesco
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2015-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0131377
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