Kavalactone Content and Profile of Kava Cultivated on Taveuni, Qamea, and Rabi Islands of Fiji
The kava beverage of the Pacific is known for its intoxicating, soothing and relaxing effects, attributed to a group of compounds (called kavalactones) produced by the kava plant. An unfavorable kavalactone profile, however, contributes to side effects, including hepatotoxicity. Therefore, the chemi...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-02-01
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| Series: | Agriculture |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2077-0472/15/5/478 |
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