Association between food intake frequency and psychological distress following the Great East Japan Earthquake: the Fukushima Health Management Survey FY 2012

Association between food intake frequency and psychological distress following the Great East Japan Earthquake: the Fukushima Health Management Survey FY 2012

Abstract Background Changes in diet following the Great East Japan Earthquake may affect the mental health of evacuees. However, a large-scale data analysis on this topic is still lacking. Therefore, this study aimed to investigate the relationship between the frequency of food intake per week and p...

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Bibliographic Details
Main Authors: Junko Yoshida, Eri Eguchi, Fumikazu Hayashi, Masaharu Maeda, Hirooki Yabe, Seiji Yasumura, Tetsuya Ohira
Format: Article
Language:English
Published: BMC 2025-05-01
Series:BMC Nutrition
Subjects:
Great EastJapan Earthquake
Food intake frequency
Psychological distress
Traumatic symptoms
Online Access:https://doi.org/10.1186/s40795-025-01059-5
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https://doi.org/10.1186/s40795-025-01059-5

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